A Montana-made board built for prep, serving, and everyday kitchen use.
Montreal Steak Seasoning
Bold, coarse, and built for serious steak flavor. Alpine Touch Montreal Steak Seasoning delivers the classic savory blend of garlic, cracked pepper, salt, and spices that has made this style of seasoning a grilling staple for generations. Crafted with a coarse texture for exceptional crust and flavor distribution, it brings rich steakhouse character to beef, wild game, burgers, and open-flame cooking.
Perfect for grilling, smoking, roasting, and cast-iron searing, Montreal Steak Seasoning creates deep savory flavor and a satisfying pepper-forward finish that enhances meats without overpowering them. Whether you're cooking ribeyes over live fire, seasoning burgers at camp, or building bold flavor into roasted vegetables, this blend is made for hearty meals and outdoor cooking traditions.
Features
- Classic Montreal-Style Steak Blend
- Bold, Savory & Pepper-Forward Flavor Profile
- Coarse Texture for Crust & Flavor Distribution
- Excellent for Grilling, Smoking & Roasting
- Built for Steak, Wild Game & Open Flame Cooking
Best Used For
Steak & Ribeye
Burgers & Beef Roasts
Wild Game & Venison
Chicken & Pork
Roasted Vegetables & Potatoes
Grilling, Smoking & Cast-Iron Cooking
Available Sizes
16 oz Bulk Bag
8 oz Bulk Bag
Ingredients
Coarse Salt, Spices (Including Black Pepper and Red Pepper), Garlic, Onion, Sunflower Oil, Natural Flavor and Extractives of Paprika
Flavor Profile
Bold, savory, and pepper-forward with layered garlic, coarse spice texture, and classic steakhouse-style depth.
Care & Storage
Store in a cool, dry place away from direct sunlight. Keep sealed to preserve freshness, aroma, texture, and flavor potency.
Bold, coarse, and built for serious steak flavor. Alpine Touch Montreal Steak Seasoning delivers the classic savory blend of garlic, cracked pepper, salt, and spices that has made this style of seasoning a grilling staple for generations. Crafted with a coarse texture for exceptional crust and flavor distribution, it brings rich steakhouse character to beef, wild game, burgers, and open-flame cooking.
Perfect for grilling, smoking, roasting, and cast-iron searing, Montreal Steak Seasoning creates deep savory flavor and a satisfying pepper-forward finish that enhances meats without overpowering them. Whether you're cooking ribeyes over live fire, seasoning burgers at camp, or building bold flavor into roasted vegetables, this blend is made for hearty meals and outdoor cooking traditions.
Features
- Classic Montreal-Style Steak Blend
- Bold, Savory & Pepper-Forward Flavor Profile
- Coarse Texture for Crust & Flavor Distribution
- Excellent for Grilling, Smoking & Roasting
- Built for Steak, Wild Game & Open Flame Cooking
Best Used For
Steak & Ribeye
Burgers & Beef Roasts
Wild Game & Venison
Chicken & Pork
Roasted Vegetables & Potatoes
Grilling, Smoking & Cast-Iron Cooking
Available Sizes
16 oz Bulk Bag
8 oz Bulk Bag
Ingredients
Coarse Salt, Spices (Including Black Pepper and Red Pepper), Garlic, Onion, Sunflower Oil, Natural Flavor and Extractives of Paprika
Flavor Profile
Bold, savory, and pepper-forward with layered garlic, coarse spice texture, and classic steakhouse-style depth.
Care & Storage
Store in a cool, dry place away from direct sunlight. Keep sealed to preserve freshness, aroma, texture, and flavor potency.