A Montana-made board built for prep, serving, and everyday kitchen use.
Southern Rib Rub
Bold, smoky, and built for low-and-slow flavor. Alpine Touch Southern Rub delivers a rich balance of savory spices, subtle sweetness, and classic barbecue character inspired by Southern-style cooking traditions. Crafted to create deep bark, balanced seasoning, and craveable flavor, this versatile rub performs beautifully across smoked meats, grilling, roasting, and backyard barbecue favorites.
Whether you're smoking brisket, seasoning ribs, grilling chicken, or adding depth to pulled pork and vegetables, Southern Rub brings warm spice, smoky richness, and dependable flavor to every cook. Designed for pitmasters, open-flame cooking, and everyday barbecue enthusiasts alike, it’s a go-to blend for bold comfort-food flavor.
Features
- Southern-Style BBQ Rub Blend
- Smoky, Savory & Slightly Sweet Flavor Profile
- Excellent for Smoking, Grilling & Roasting
- Builds Rich Bark & Balanced Flavor
- Crafted for Low-and-Slow BBQ Applications
Best Used For
Brisket & Beef Ribs
Pulled Pork & Pork Shoulder
Chicken & Turkey
Smoked & Grilled Vegetables
BBQ Dry Rubs & Marinades
Open Flame & Pellet Grill Cooking
Available Sizes
16 oz Bulk Bag
8 oz Bulk Bag
Ingredient
Salt, Cane Sugar, Brown Sugar, Paprika, Spices, Garlic, Chili Pepper, Sunflower Oil
Flavor Profile
Smoky, savory, and balanced with subtle sweetness and warm spice notes for classic Southern-inspired barbecue flavor.
Care & Storage
Store in a cool, dry place away from direct sunlight. Keep sealed to preserve freshness, aroma, and flavor potency.
Bold, smoky, and built for low-and-slow flavor. Alpine Touch Southern Rub delivers a rich balance of savory spices, subtle sweetness, and classic barbecue character inspired by Southern-style cooking traditions. Crafted to create deep bark, balanced seasoning, and craveable flavor, this versatile rub performs beautifully across smoked meats, grilling, roasting, and backyard barbecue favorites.
Whether you're smoking brisket, seasoning ribs, grilling chicken, or adding depth to pulled pork and vegetables, Southern Rub brings warm spice, smoky richness, and dependable flavor to every cook. Designed for pitmasters, open-flame cooking, and everyday barbecue enthusiasts alike, it’s a go-to blend for bold comfort-food flavor.
Features
- Southern-Style BBQ Rub Blend
- Smoky, Savory & Slightly Sweet Flavor Profile
- Excellent for Smoking, Grilling & Roasting
- Builds Rich Bark & Balanced Flavor
- Crafted for Low-and-Slow BBQ Applications
Best Used For
Brisket & Beef Ribs
Pulled Pork & Pork Shoulder
Chicken & Turkey
Smoked & Grilled Vegetables
BBQ Dry Rubs & Marinades
Open Flame & Pellet Grill Cooking
Available Sizes
16 oz Bulk Bag
8 oz Bulk Bag
Ingredient
Salt, Cane Sugar, Brown Sugar, Paprika, Spices, Garlic, Chili Pepper, Sunflower Oil
Flavor Profile
Smoky, savory, and balanced with subtle sweetness and warm spice notes for classic Southern-inspired barbecue flavor.
Care & Storage
Store in a cool, dry place away from direct sunlight. Keep sealed to preserve freshness, aroma, and flavor potency.